Huge 3 extended tier cake with fondant ruffles, hand rolled sugar pearl encrusted band and a royal icing cage for the top tier, topped off with a gum paste peony. Like the beads between the ruffle layer and plain layer.
Week of These pictures of the different animals are all very unique and different. I love how the lines twirl and wisp on the paper. Those lines help the animal come to life on the page. Drawings by Katy Lipscomb