Václav Fros
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Carl's Jr. | The Most American Thickburger Commercial

Carl's Jr. | The Most American Thickburger Commercial

Emersons London Porter: English Porter Style Beer from New Zealand

Emersons London Porter: English Porter Style Beer from New Zealand

MIDDLEBURG | Escobar: Paradise Lost

MIDDLEBURG | Escobar: Paradise Lost

Trainspotting (1996) #film #posters #90s

Trainspotting (1996) #film #posters #90s

Warlock Imperial Pumpkin Stout | 8.0% ABV | Southern Tier Brewery NY USA Fantastic seasonal brew! Not one to drink large quantities by itself, but pair it with a sweet dessert and a rich cup of coffee, and it's spicy and bitter notes are incredible. An absolutely PERFECT pair with Peanut butter - Nutella bars from the Savory Spoon in a Jefferson GA Personal rating 8/10

Warlock Imperial Pumpkin Stout | 8.0% ABV | Southern Tier Brewery NY USA Fantastic seasonal brew! Not one to drink large quantities by itself, but pair it with a sweet dessert and a rich cup of coffee, and it's spicy and bitter notes are incredible. An absolutely PERFECT pair with Peanut butter - Nutella bars from the Savory Spoon in a Jefferson GA Personal rating 8/10

Sierra Nevada Blindfold Black IPA

Sierra Nevada Blindfold Black IPA

Japanese Mum s Chicken from Food.com: We have a Japanese girl, Tomoko, living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum,Toshiko, in Japan for this, as it's her favourite recipe, and I wanted to share it here. It's simple and so good, and Tomoko, who is only 16, did such a good job of cooking this, then translating the recipe to English for me. *The liquid will thicken to a glaze if you are p...

Japanese Mum s Chicken from Food.com: We have a Japanese girl, Tomoko, living with us, and tonight she and I cooked a Japanese dinner for us and her friends. She phoned her mum,Toshiko, in Japan for this, as it's her favourite recipe, and I wanted to share it here. It's simple and so good, and Tomoko, who is only 16, did such a good job of cooking this, then translating the recipe to English for me. *The liquid will thicken to a glaze if you are p...