SPIRAL CUT HAM
Want a delicious Easter dinner that looks as great as it tastes? Try our Easter recipe with Sam’s Choice Bone-In Spiral Cut Ham. Get started by baking the ham. While it cooks, prepare a glaze of brown sugar, marmalade and vinegar. While the ham bakes, brush the glaze on the ham until it’s glossy. Once it’s done, place the ham on a platter and garnish with fresh orange and pineapple slices to create a beautiful presentation.