Breakfast Cookies •2 1/2 cups blanched almond flour (or almond meal or other nut flour) •1/2 teaspoon salt •1/2 teaspoon baking soda •1/2 cup (8 tablespoons) unsalted butter, melted (or coconut oil, ghee, or vegetable shortening) •1/4 1/2 cup of honey or maple syrup •1 egg •1 tablespoon vanilla extract •about 2 cups nuts, dried fruit, seeds
