Meatloaf dish

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"Mediterranean Magic: Savory Roasted Eggplant Delight! 🍆✨"
🇺🇸 Recipe 2 eggplants 3 eggs 1 tablespoon Greek yogurt 1 teaspoon mustard 150g breadcrumbs 150g flour 1 teaspoon tandoori Pepper salt Peel the aubergines, boil them in salted water for 2 minutes. Pass in the breadcrumbs and then in the eggs and fry in hot oil. . . 🇮🇹 Ricetta 2 melanzane 3 uova
Ovo jelo cete obozavati sigurno!!!! Moje je omiljeno…bilo sa curetinom ili piletinom…mogu ga jesti uvek i kada sam sita :) Ima puno slicnih recepata ali ja parvim na ovaj nacin ..pa da podelim svoj omiljeni recept sa vama :) Special Recipes, Pita, Bosnian Recipes, Croation Recipes, Macedonian Food, Recetas, Smörgåstårta, Albanian Recipes, Serbian Recipes
Piletina sa mlincima by me
Ovo jelo cete obozavati sigurno!!!! Moje je omiljeno…bilo sa curetinom ili piletinom…mogu ga jesti uvek i kada sam sita :) Ima puno slicnih recepata ali ja parvim na ovaj nacin ..pa da podelim svoj omiljeni recept sa vama :)
Foods, Cake, Youtube, Lasagne, Serbian, Kochen, Meatloaf, Ethnic Recipes
OVAKO GRCI PRAVE MUSAKU I SAMO OVAJ RECEPT PRIZNAJU: Naša TURSKA im je smešna, UKUS JE MNOGO BOLJI zbog ovog SOSA
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YOU HAVE TO DO THIS! 🥕🧅🥔🍆🥒
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@jnievesdelgado
This chicken is so delicious that I cook it almost every day! - easy dinner recipe
Cheesy Loaded Potato Bread!
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Yummy food 😋
It is so delicious that I cook almost every day! Incredibly fast and easy | It is so delicious that I cook almost every day! Incredibly fast and easy | By Recipes Learn Quiche, Dinners, Cooking, Casserole, Meat Recipes, Casseroles, Cooking Recipes, Receipes
It is so delicious that I cook almost every day! Incredibly fast and easy | It is so delicious that I cook almost every day! Incredibly fast and easy | By Recipes Learn | It is so delicious that I cook it almost everyday. Incredibly quick and easy. Let's start our recipe by making these cuts in three chicken breasts like this. Tell me which chicken breast recipe you've already prepared at home. I'd love to know it. Next, add salt and black pepper. In a frying pan, add three tablespoons of butter or two tablespoons of olive oil. Here, I've used the butter and melt it on high heat. In a bowl, add 60 grams of flour. Coat the chicken with the flour and shake to remove the excess. Then pass it to the skillet. And before I forget, tell me where you're watching us from so that I can send you a special hug. Today's hug is for Charlie Xi Double from Zambia. I'm happy to hear you're enjoying our recipes. Let the chicken cook for two to three minutes until it's golden brown. The help of a knife, mash four to five cloves of garlic like this and then mince them to make the pieces very small. Now turn the chicken over and fry for another two minutes. Reduce the heat slightly to medium high. Adding the remaining half tablespoon of butter, the garlic and stir it quickly so it doesn't burn. Then add 90 grams of h1y, one tablespoon of soy sauce, one and 1/ 2 tablespoons of vinegar, bring the sauce to a boil and cook for one minute or until it thickens slightly. Chop chives very finely. It's optional. And then add them on top of the chicken as a final touch. And our recipe is ready. Look how delicious it is. I hope you enjoyed it. Thank you very much for watching the video. See you in the next one. Bye bye.
It is so delicious that I cook almost every day! Incredibly fast and easy | It is so delicious that I cook almost every day! Incredibly fast and easy | By Recipes Learn
VeryYummy - I learned it in a restaurant! This is the most delicious chicken I have ever eaten! Keto, Food Dishes, Cooking And Baking, Food And Drink
I learned it in a restaurant! This is the most delicious chicken I have ever eaten! | chicken meat, restaurant | I learned it in a restaurant! This is the most delicious chicken I have ever eaten! | By VeryYummyFacebook
VeryYummy - I learned it in a restaurant! This is the most delicious chicken I have ever eaten!
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Probably one of the best chicken dishes I´ve ever made! an amazing recipe! | Probably one of the best chicken dishes I´ve ever made! an amazing recipe! | By Cook with meFacebook
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Cook shares mouthwatering recipe for no-bake stuffed flatbread that anyone can make
Zagreb, 010714.Jela od tikvica, osmislila i pripremila Mateja Domitrovic urednica u Dobroj hrani. Jela su od juhe, rizota, tjestenine, svjeze tikvice na salatu, ukiseljene tikvice, razne vrste pecih u pecnici sa zacinima i varivo od tikvica.Na fotografiji: Specle u umaku od tikvica.Foto: Berislava Picek / CROPIX Gnocchi, Pasta Recipes, Courgettes, Pasta, Vesele, Croatian Cuisine
TIKVICE BAŠ UVIJEK POHATE? Vrijeme je da prigrlite i druge načine pripreme. Donosimo njih sedam!
Zagreb, 010714.Jela od tikvica, osmislila i pripremila Mateja Domitrovic urednica u Dobroj hrani. Jela su od juhe, rizota, tjestenine, svjeze tikvice na salatu, ukiseljene tikvice, razne vrste pecih u pecnici sa zacinima i varivo od tikvica.Na fotografiji: Specle u umaku od tikvica.Foto: Berislava Picek / CROPIX
gustom saftu a tekućina gotovo reducirana u potpunosti, dodati koncentrat rajčice, senf, slatku papriku, promiješati i zaliti sa vinom pa kuhati Šank U Kuhinji, Croatian Food Desserts
Danas 5 novih recepata i ideja za ručak: | Sašina kuhinja
gustom saftu a tekućina gotovo reducirana u potpunosti, dodati koncentrat rajčice, senf, slatku papriku, promiješati i zaliti sa vinom pa kuhati
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“Od kada sam probala ovaj JUNEĆI GULAŠ svi drugi recepti su nebitni” – Najbolji recept! – CreativaBox.com Ale, Gulaš, Paprika, Traditional Food
“Od kada sam probala ovaj JUNEĆI GULAŠ svi drugi recepti su nebitni” - Najbolji recept!
“Od kada sam probala ovaj JUNEĆI GULAŠ svi drugi recepti su nebitni” – Najbolji recept! – CreativaBox.com
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