cookies and bars
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This decadent dessert is loaded with peanut butter cookie dough, peanut butter sandwich cookies, Reese's peanut butter cups and topped with a dark chocolate brownie layer for a seriously indulgent treat! You can use all peanut butter creme-filled sandwich cookies or all peanut butter cups in this recipe; whichever route you go, it will be delicious!
Ingredients Shortbread Crust 3/4 c . salted butter softened 3/4 c . powdered sugar 1/8 tsp . kosher salt 1 T . vanilla extract 1 1/2 c . all-purpose flour Marshmallow Layer 1 oz container marshmallow fluff 7 . Caramel Layer 1 oz bag individually wrapped caramels 11 . 1/4 c . heavy cream 1 c . peanuts Chocolate Layer 4 oz . semisweet baking chocolate Instructions Preheat oven to 300 F. Line a 9×9-inch pan with parchment paper. Lightly grease the parchment paper. In the...
Cute and playful, these gingerbread-spiced brownie cutouts are an easy holiday project for the kids to help with! You can use traditional gingerbread people cookie cutters to shape the brownies and then get creative with decorations. Use extra brownie pieces from the cutouts for snacks or ice cream sundaes!
No-Bake Avalanche Cookies are a simple make-at-home copycat recipe with just 5 ingredients. Copycat Avalanche Bark from Rocky Mountain Chocolate Factory. Imagine creamy peanut butter fudge speckled with Rice Krispies, fluffy marshmallows and chocolate chips. It's the ultimate treat. A creamy, fudgy, crunchy, peanut buttery treat that has the right touch of chocolate and is perfectly sweet!
Carrot Cake Cookies with Cream Cheese Frosting are the perfect Spring Cookies and a wonderful choice for Easter, Mother's Day or a Spring Brunch. This cookie tastes just like Carrot Cake which makes it a great Easter Dessert idea. And with the delicious cream cheese frosting and chopped pecans this is a Easter treat that is sure to please.