Další nápady od uživatele Soňa
Cake practical in 2 weeks. Maybe do this on a piece of hardened coating chocolate (white or dark?) to place next to roses.

Cake practical in 2 weeks. Maybe do this on a piece of hardened coating chocolate (white or dark?) to place next to roses.

Learn how to build a Self Feeding Fire that will burn all night long and last 14 hours.

Learn how to build a Self Feeding Fire that will burn all night long and last 14 hours.

Roselline di pasta sfoglia alla Nutella con tutorial http://architettandoincucina.blogspot.it/2014/01/roselline-di-pasta-sfoglia-con-tutorial.html

Roselline di pasta sfoglia alla Nutella con tutorial http://architettandoincucina.blogspot.it/2014/01/roselline-di-pasta-sfoglia-con-tutorial.html

Triangolo pasta frolla

Triangolo pasta frolla

Turn A Marshmallow Into A Flower Shaped Cupcake Topper!

Turn A Marshmallow Into A Flower Shaped Cupcake Topper!

Da die Kids heute den ganzen Tag zum Grossmami dürfen, habe ich als kleines Dankeschön diese Igel-Guetzli (Kekse) gebacken.        Natürlich...

Da die Kids heute den ganzen Tag zum Grossmami dürfen, habe ich als kleines Dankeschön diese Igel-Guetzli (Kekse) gebacken. Natürlich...

See How You Can Bring Edible Roses To Your Table – Healthy And Tasty! | Pint3rest

See How You Can Bring Edible Roses To Your Table – Healthy And Tasty! | Pint3rest

Pixie Dust

Pixie Dust

Massa folhada   presunto   ovo (pincelar)   forno  I wish there was a link to a how to! Looks like bacon and croissants basted with butter. But how long do you cook it?

Massa folhada presunto ovo (pincelar) forno I wish there was a link to a how to! Looks like bacon and croissants basted with butter. But how long do you cook it?

How to make gelatin bubbles, explained well and entertainingly :-D (and, yes, make them of flavored gelatin the same way, and they'll taste like the flavored gelatin... the flavors won't change the qualities of the gelatin much.)

How to make gelatin bubbles, explained well and entertainingly :-D (and, yes, make them of flavored gelatin the same way, and they'll taste like the flavored gelatin... the flavors won't change the qualities of the gelatin much.)