В моята кухня с мен Ваня Джорджевич: СОЛЕНИ МЪФИНИ С КРЕМА СИРЕНЕ


Vienna Bread is an absolutely delicious and irresistible Austrian bread that one…

Ingredients for Vienna Bread Active dry yeast – 1 packet ( 2 tsp) Sugar – 2 tbsp Fat free skim milk – 1 cup Salt – 1 tbsp All purpose flour / Maida – 3 cup + 2 tbsp Unsalted butter softened – 3 tbsp Egg wash – beat an egg with pinch of salt

Ma baguette maison parfaite

Ma baguette maison parfaite made with flour is best), water, salt, yeast and sourdough liquid. Make the day before and refrigerate.