Freeze fresh herbs in olive oil! Add the cubes to pasta/potato dishes, soups, or roasting onions, garlic, & veggies; These have a six month freezer life and do need to be stored separately to preserve individual flavors of the herbs.
PEYNİRLİ ÇİÇEK POĞAÇA Note to self - not sure what this says - but the idea in the pic looks really easy. could use for savory or sweet. (herbed potatoes/cheese or sweetened cream cheese/fruit combos) ♥