Korean Sweet Radish Pickle (Danmuji) Recipe
I want to make Kimbap for my friends and Danmuji is a must-have ingredient. I don’t like packaged and processed foods, so I make my own Korean sweet pickled radish. One of the advantages of learning Korean is that you are able to read recipe in the language, haha! I actually got this recipe from a Korean blog. I’ve modified the recipe and translated it to English ...
Mum's Korean Stir-Fried Rice Cakes (Vegan + Gluten-Free) | vegan miam
One of my favorite healthy Asian meals is my mum's Korean stir-fried rice cakes (Vegan + Gluten-Free), also known as Ddukbokki (떡볶이) in Korean. The dish is Vegan + Gluten-Free.
Putbaechu (Young Cabbage) Doenjang Muchim - Korean Bapsang
a delicious Korean side dish made with young cabbage seasoned with doenjang (fermented soybean paste)!
Vegetarian Korean BBQ Mushroom Steamed Buns
The first buns of this kind I ever had came out of a trailer with no wheels on it in Austin, Texas in a dusty lot behind a club with a terrible band playing way too loud. This trailer, called East Side King, is operated by Paul Qui, who at the time had yet to compete and win Top Chef 9. My buddy Chris and I got there a little before they opened and waited in the loud, dusty lot for what seemed like ages. The wait was worthwhile as I was introduced to the Asian bun: a taco-ish contraption…
Vegan Joomuk-bap (Fist Rice) Recipe!
We’ve just finished up the K-drama, Princess Prosecutor! It is really good – the amazing Park Shi Hoo from Queen of Reversals and Family of Honor, along with Dr. Champ’s and IRIS&…