Zdravé jídlo

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This may contain: someone is spreading chocolate on top of the cake in a glass dish with a spoon
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could transform leftover rice into a decadent chocolate mousse💁🏻‍♂️?
But after having tried it🙌🏻, I can confidently say that you cannot taste rice at all and the result is incredibly chocolatey, creamy and just soo good ❤️ Ingredients 🤌🏻1+1/2 cup (260g) dark chocolate, melted 🤌🏻1 cup boiled rice 🤌🏻1/2 hot water 🤌🏻Cocoa powder, for dusting Process 1. Begin by melting dark chocolate in the microwave, heating it in 30-second intervals until it is completely melted. 2. In a blender, combine cooked rice, boiled water, and the melted dark chocolate. Blend until you achieve a smooth, velvety mousse like texture. 3. Pour the mixture into a bowl and refrigerate it for 2 hours until it sets. 4. Once the pudding is set, dust the top with cocoa powder and enjoy! 🎥@shivesh17
Roasted Grape & Brie Crostini
Beautiful roasted grape and brie crostini topped with a drizzle of honey and a sprinkle of sea salt. This easy, delicious grape & brie crostini is the perfect balance of sweet, savory, and sophisticated! Great for holidays, parties, date nights, and weekend brunch.
Green Pesto Chickpeas on Toast 💚🫘 Creamy vibrant green and pesto-y chickpeas packed with veggies, protein and ready in 15 minutes - who wants to try? . Here are the details Green Pesto Chickpeas on Toast 💚🫘 ⭐︎olive oil ⭐︎garlic ⭐︎spinach ⭐︎chilli flakes ⭐︎chickpeas ⭐︎thick dairy-free yoghurt ⭐︎lemon juice ⭐︎nutritional yeast ⭐︎hulled hemp seeds ⭐︎basil . 🫘the full recipe for these GREEN chickpeas is on @nourishing.amy page or in the link below⬇️ https://nourishingamy.com/2024/10/07/green-pesto-chickpeas-on-toast-vegan-high-protein/  #chickpeas #easyveganrecipes #plantbasedmeals #highproteinvegan #15minutemeals #beansontoast #onepanmeals #feedfeed #pesto
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Green Pesto Chickpeas on Toast 💚🫘
Green Pesto Chickpeas on Toast 💚🫘 Creamy vibrant green and pesto-y chickpeas packed with veggies, protein and ready in 15 minutes - who wants to try? . Here are the details Green Pesto Chickpeas on Toast 💚🫘 ⭐︎olive oil ⭐︎garlic ⭐︎spinach ⭐︎chilli flakes ⭐︎chickpeas ⭐︎thick dairy-free yoghurt ⭐︎lemon juice ⭐︎nutritional yeast ⭐︎hulled hemp seeds ⭐︎basil . 🫘the full recipe for these GREEN chickpeas is on @nourishing.amy page or in the link below⬇️ https://nourishingamy.com/2024/10/07/green-pesto-chickpeas-on-toast-vegan-high-protein/ #chickpeas #easyveganrecipes #plantbasedmeals #highproteinvegan #15minutemeals #beansontoast #onepanmeals #feedfeed #pesto
This may contain: a person is sprinkling some food into a bowl
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If I Ever Open A Restaurant...(Crispy Rice Salad with Gochujang Mushrooms)
This high-protein crispy rice salad with gochujang mushrooms combines spicy, savory flavors with a creamy peanut sauce. A gluten-free, plant-based meal perfect for lunch or dinner, packed with 30 g of protein and 19 g of fiber per serving. #veganrecipes #highprotein #plantbased
This may contain: a person is cutting some food on a piece of paper
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healthy breakfast
4 eggs 400g cottage cheese 2 teaspoons baking powder 1 teaspoon salt 400g oats 200C 30mins edit: chia/poppy seeds or black sesame on top
This may contain: a woman holding a bowl of food in front of her face
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Start serving dip with These high-protein curried lentil bites
Start serving dip with These high-protein curried lentil bites! The combination of the two is mind-blowing. They make for the perfect appetiser or additions to a buddha bowl. 🤌 Curried Lentil Bites: - 2 cans (480g) lentils (drained and rinsed) - 1 cup chickpea flour - 1/3 cup tomato paste - 1/4 cup tahini - juice of 1/2 lemon - 1 clove garlic - 1 tsp baking powder - 1 tsp curry powder - 1/2 tsp cumin - 1/2 tsp chilli powder - pinch of salt and pepper Lemon Butter Bean Dip: - 1 can butter beans - 1 tsp lemon rind - 1 clove garlic - juice of 1/2 a lemon - 1/4 cup tahini - 2 - 3 tbsp water - pinch of salt and pepper - small handful parsley (chopped) - optional garnish: olive oil, chilli powder and chopped parsley. #lentilrecipe #highprotein #butterbeandip #diprecipe
Creamy Vegan Butternut Squash Pasta with Veggie Sausage & Fried Sage | The First Mess
Creamy Vegan Butternut Squash Pasta with Veggie Sausage & Fried Sage
This may contain: a person is stirring some food in a pan
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Carrot and Coriander Chickpea Bowl🥕
2-3 carrots 1/2 a red onion, diced 3-4 cloves garlic, grated 2cm piece of fresh ginger, grated Spices: 1 tsp coriander, 1 tsp ras el hanout (omit if not available), 1 tsp cumin, 1/2 tsp turmeric, 1.5 tsp smoked paprika, 1/3 tsp cinnamon, 1/4 tsp nutmeg) 700g cooked chickpeas Creamy sauce: 290g silken tofu 30g cashew nuts 3 tbsp nooch Juice of one lemon Spoonful of the chickpea mix 1/2 tsp salt Method: Preheat your oven to 180c fan. Cut and roast your carrots in olive oil and sea salt. It should take 15-20 mins, check after 10. By @sophsplantkitchen
This may contain: vegetables being cooked in a frying pan on top of a stove with the words trending vegetable stir fry recipe in china
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Vegetable stir fry recipe in China
We bring you the best food and recipes in the world and cooking suggestions.🍇🍊🍓 https://c8ke.com/cook_zook
🥑🧀 Cottage Cheese Avocado Wrap: A Creamy and Wholesome Delight! 🌯💚
cottage cheese with the buttery smoothness of avocado, all wrapped in a soft and flavorful tortilla. 🌯💚 The combination of textures and flavors creates a satisfying and nutritious meal. Packed with protein, healthy fats, and vitamins, this wrap is a delicious option for a quick lunch or a light dinner. 😋🌱 #CottageCheeseAvocadoWrap #CreamyGoodness #WholesomeDelight #ProteinPacked