chickpea & potato hash the eggs cook right on top of this chickpea and potato hash—cook them a few extra minutes if you prefer hard-set eggs. serve with warm pita bread and a cucumber salad with mint and yogurt
Bruschetta is a classic appetizer and the shrimp really are the icing on the cake. They’re mixed in a sauce featuring garlic, shallots, lemon juice, and limoncello. The hint of lemon will make this dish truly unforgettable.
Almond milk | Snack | Italian snack | Summer Snack. This refreshing Sicilian snack is what you need for summer! Almond Granita is made by blending whole almonds, sugar and almond milk together. Freeze. Scrape. Enjoy!
These Tiramisu macarons taste just like a bite of the classic dessert! I start with a vanilla bean and coffee flavored almond biscuit, then fill the cookies with an Amaretto and coffee flavored cream cheese filling.
Salted Caramel Butter Bars are packed with buttery goodness! Thick and chewy, they're topped with a butter-cookie streusel and filled with rich, melt-in-your-mouth salted caramel. ~ *diy caramel sauce & lessen sugar in crust.
Perfect for summer! Get in your daily water quota with this Fruit-Infused Water - 6 ways! From berries, to citrus, to cucumber and herbs, we've got you covered for refreshing drink recipes all summer long.