The Best Matcha Cake Recipe - Soft and Delightful
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Indulge in a delicious matcha chiffon cake with whipped matcha ganache frosting. This green tea cake is light, airy, and incredibly tasty, perfect for any occasion.
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takestwoeggs.com

The Best Matcha Cake (green tea cake) – Takes Two Eggs

4 ratings
· 2hr 35min · Vegetarian · 6 servings
Matcha cake made with rich matcha chiffon cake layers and whipped matcha ganache frosting is so soft, light, and airy! This green tea cake recipe is incredibly delicious and will keep you coming back for more.
takestwoeggs
Takes Two Eggs

Ingredients

Produce
• 3 1/2 tbsp Matcha powder
Refrigerated
• 6 Eggs, large
Baking & Spices
• 1 1/2 (250 g) white chocolate
• 1/2 tsp Baking powder
• 1 cup Cake flour
• 1/4 tsp Cream of tartar
• 3/4 cup Granulated sugar
• 1/4 tsp Salt
• 1 tsp Vanilla extract
Oils & Vinegars
• 1/4 cup Vegetable oil
Dairy
• 2 cup Heavy whipping cream
• 1/3 cup Milk, full fat

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