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thecuriouschickpea.com

Jamaican Black-eyed Pea Curry

155 ratings

· Vegan, Gluten free · 8 servings

This Jamaican black-eyed pea curry is so delicious. It's creamy, bursting with flavor, hearty, healthy and super easy to make. It's naturally gluten free and vegan. A must make recipe!

The Curious Chickpea

Ingredients

Produce

• 1 lb (~4 small) yukon gold potatoes, small

• 3 cups Black-eyed peas

• 4 cloves Garlic

• 1 Scotch bonnet or habanero peppers

• 3 sprigs Thyme, fresh

• 1 Yellow onion

Canned Goods

• 1 cup Coconut milk

Condiments

• 1/4 cup Lime juice

Baking & Spices

• 1/2 tsp Black pepper

• 2 1/2 tbsp Jamaican curry powder, homemade* or store bought

• 1 tsp Salt

Oils & Vinegars

• 1 tsp Oil

Liquids

• 2 cups Water

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