Fudge Brownie Oreo Pizza

75g plain flour

75g cocoa

300g castor sugar

300g butter

300g dark chocolate

6 eggs

2 cups mini Oreos

200g Oreos, roughly chopped (for topping)

½ cup chocolate sauce (for topping)

1 cup unsalted butter, softened

1 cup marshmallow fluff

½ powdered sugar

1 tsp vanilla extract

Preheat a fan-forced oven to 175C (340F). Line a 12” cake tin or pizza tray with baking paper and set aside.

Add butter, sugar, and chocolate to a microwave-safe bowl. Microwave for 20 seconds at a time and repeat until it becomes smooth.

Add flour and cocoa powder to the butter-chocolate mixture and mix on low speed using the paddle attachment or a wooden spoon until everything is combined.

Add eggs and mix until very well combined. Once that’s all come together, add the mini Oreos and fold through until well coated in the brownie batter

Add the mixture to the baking tin and use the spatula to even it out making sure there aren’t big clumps of cookies in one spot. Bake for 30 min.

Once it’s baked, let it cool completely before taking out of the tray.

To decorate add the frosting and use a small offset spatula to spread around.

Add chopped Oreos and drizzle with chocolate.

While the brownie base is baking and cooling prepare the frosting by combining all the ingredients in a large mixing bowl and mix on high speed until well combined.