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Fudge Brownie Oreo Pizza  


Fudge Brownie Oreo Pizza

Published on January 4, 2021
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Cook Time: 45 minutes
Serving Size: 12 servings
    For the Fudge Brownie Oreo Pizza:
    • 75g plain flour
    • 75g cocoa
    • 300g castor sugar
    • 300g butter
    • 300g dark chocolate
    • 6 eggs
    • 2 cups mini Oreos
    • 200g Oreos, roughly chopped (for topping)
    • ½ cup chocolate sauce (for topping)
    For the Frosting:
    • 1 cup unsalted butter, softened
    • 1 cup marshmallow fluff
    • ½ powdered sugar
    • 1 tsp vanilla extract
      For the Fudge Brownie Oreo Pizza:
      • Preheat a fan-forced oven to 175C (340F). Line a 12” cake tin or pizza tray with baking paper and set aside.
      • Add butter, sugar, and chocolate to a microwave-safe bowl. Microwave for 20 seconds at a time and repeat until it becomes smooth.
      • Add flour and cocoa powder to the butter-chocolate mixture and mix on low speed using the paddle attachment or a wooden spoon until everything is combined.
      • Add eggs and mix until very well combined. Once that’s all come together, add the mini Oreos and fold through until well coated in the brownie batter
      • Add the mixture to the baking tin and use the spatula to even it out making sure there aren’t big clumps of cookies in one spot. Bake for 30 min.
      • Once it’s baked, let it cool completely before taking out of the tray.
      • To decorate add the frosting and use a small offset spatula to spread around.
      • Add chopped Oreos and drizzle with chocolate.
      For the Frosting:
      • While the brownie base is baking and cooling prepare the frosting by combining all the ingredients in a large mixing bowl and mix on high speed until well combined.


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