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Recipe from
greatbritishchefs.com
Beef Bibimbap Recipe
Great British Chefs
654k followers
Ingredients
Meat
115 g Beef
Produce
180 g Baby spinach
100 g Beansprouts
1 Carrot
1/2 Courgette
2 Garlic cloves
1 tsp Ginger, fresh
55 g Shiitake mushrooms
1 tsp Spring onions
Refrigerated
3 Eggs, large
Condiments
5 1/2 tbsp Mirin
3 tbsp Soy sauce
Pasta & Grains
875 g Rice
Baking & Spices
1 Black sesame seeds
3 tbsp Gochujang
3 tsp Sesame seed, toasted
2 tsp Sugar
Oils & Vinegars
2 1/3 tbsp Sesame oil, toasted
1 Vegetable oil
Prepared
115 g Kimchi
Other
85g of mangetout