instagram.com
2 Charcuterie Boards
SAVE my repost of my SALAMI RIVER tutorial for your holiday boards! They look like RIBBONS and are perfect!!! 1️⃣ Folding the Salami: Start by folding a salami slice in half to create a “U” shape. Fold the next slice the same way and tuck it slightly under or overlapping the first. Repeat this to create a flowing line of folds. 2️⃣ As a Connector: Attach your folded salami slices to the end of a salami rose, letting the river naturally flow across your board. This creates movement and…
