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Recipe from
weekendatthecottage.com
Sirloin Tip Roast - Weekend at the Cottage
Weekend at the Cottage
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Ingredients
Meat
1 3.75 pound sirloin tip, roast
Produce
1 head Garlic
2 tbsp Of fresh rosemary
Baking & Spices
1 tbsp Black pepper
1 tbsp Kosher salt
Oils & Vinegars
2 tbsp Olive oil, extra virgin