a skillet filled with beef and shells in a creamy sauce that is ready to be eaten

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20 Minute Beef and Shells Dinner

Name: Creamy Beef and Shells
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 1 lb Ground beef; 1 tsp Garlic; 1/2 Onion, large; 2 tbsp Parsley; 1 Red bell pepper, medium; 2 cups Beef broth; 3 cups Pasta shells, medium; 1/4 cup All-purpose flour; 1/2 tsp Black pepper; 1 tbsp Italian seasoning; 3 tbsp Land o lakes butter with olive oil & sea salt; 1 tsp Salt; 1 cup Cheddar cheese, mild; 1/2 cup Sour cream

12 ratings

· 20min · 6 servings

This super easy Creamy Beef and Shells recipe comes together in about 20 minutes and is perfect for those busy weeknights!

I Wash You Dry

Ingredients

Meat

• 1 lb Ground beef

Produce

• 1 tsp Garlic

• 1/2 Onion, large

• 2 tbsp Parsley

• 1 Red bell pepper, medium

Canned Goods

• 2 cups Beef broth

Pasta & Grains

• 3 cups Pasta shells, medium

Baking & Spices

• 1/4 cup All-purpose flour

• 1/2 tsp Black pepper

• 1 tbsp Italian seasoning

• 3 tbsp Land o lakes butter with olive oil & sea salt

• 1 tsp Salt

Dairy

• 1 cup Cheddar cheese, mild

• 1/2 cup Sour cream

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