It only takes three ingredients to make these adorably spooky No-Bake Cookies and Cream Mummy Pops. Oreo cookies are blended together with cream cheese to make the base of this Halloween dessert recipe.
These peanut butter-filled cookie pops are the perfect dessert to make for your crowd of Halloween ghouls and goblins. All you need is a pouch of Betty’s sugar cookie mix, butter, an egg, peanut butte (Halloween Bake Ideas)
crush 36 oreos up (cream filling and all) and then mix with block of softened cream cheese. Form balls and put in freezer for about 15 minutes then dip them in candy coating. Set on wax paper and put in fridge to set chocolate. It's very simple!