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This vegetarian enchilada casserole is perfect for your meatless Monday! It’s so easy to make and the whole family will love it. Vegetarian Main Dishes, Tasty Vegetarian Recipes, Vegan Dinner Recipes, Vegetarian Recipes Healthy, Veggie Dishes, Vegan Dinners, Mexican Food Recipes, Cooking Recipes, Easy Vegetarian Dinner
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Recipe from
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Vegetarian Enchilada Casserole | DessArts

89 ratings
· 35 minutes · Serves 4
dessarts
Dessarts
3k followers
Ingredients
Produce
2 handfuls 2 ounces baby spinach
15 oz Black beans, canned or cooked
1 Cilantro, Fresh
1/2 cup Corn, Frozen
1/2 cup Poblano peppers
1 cup Red bell pepper
1/4 cup Scallions
Baking & Spices
1 tbsp Taco seasoning
Bread & Baked Goods
12 Corn tortillas
Dairy
1 cup Mexican cheese
Prepared
1 1/2 cups Enchilada sauce

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