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Swiss Pan Burgers with Rosemary-Mushroom Pan Sauce is an easy yet elegant 20 minute meal made in just one skillet. #glutenfree | iowagirleats.com
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Swiss Pan Burgers with Rosemary-Mushroom Pan Sauce is an easy yet elegant 20 minute meal made in just one skillet. #glutenfree | iowagirleats.com

Iowa Girl Eats

Swiss Pan Burgers with Rosemary-Mushroom Pan Sauce


Ingredients
∙ Serves 4
Meat
  • 1 lb Ground beef, lean
Produce
  • 1 clove Garlic
  • 8 oz Mushrooms
  • 1 tbsp Rosemary, fresh
  • 1 Shallot, minced and divided (about 3 tablespoons), small
Canned Goods
  • 1 cup Beef broth
Condiments
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1 Salt and pepper
Oils & Vinegars
  • 1 tbsp Olive oil, extra virgin
Bread & Baked Goods
  • 4 Buns
Dairy
  • 2 tbsp Butter
  • 4 slices Swiss cheese

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