When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Vegan Wellington that is so dang flavorful and perfect for the holidays! Made with lentils, sunflower seeds, kale, and more tasty ingredients. via @karissasvegankitchen Vegetarian Vegan Recipes, Vegan Dinner Recipes, Vegan Foods, Vegan Dishes, Gourmet Recipes, Whole Food Recipes, Cooking Recipes, Healthy Recipes, Vegetarian Dinner
Save
Recipe from
karissasvegankitchen.com

Vegan Wellington

151 ratings
· 1 hour · Serves 6
Ingredients
Produce
1 Carrot, large
1 Celery stalk, large
1 1/2 tsp Garlic powder
2 cups Kale, loosely packed
2/3 cup Lentils, dry green or brown
1 tsp Onion powder
1/2 tsp Sage
1/2 tsp Thyme
Refrigerated
2 tbsp Non-dairy milk
Canned Goods
1 1/2 tsp Vegetable or "no beef" bouillon
Condiments
2 tsp Vegan worcestershire sauce
Baking & Spices
1/4 tsp Black pepper
1/2 tsp Paprika
1 Soy sauce or salt
Oils & Vinegars
2 tsp Vegan butter or oil
Nuts & Seeds
1/2 cup Sunflower seeds, roasted unsalted
Bread & Baked Goods
1/4 cup Panko breadcrumbs
1 Puff pastry sheet, frozen
Liquids
2 cups Water

More like this