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Authentic German Jägerschnitzel Recipe with Bacon Mushroom Gravy
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Food And Drink
a white plate topped with meat covered in mushroom gravy
2
houseofnasheats.com

German Schnitzel - House of Nash Eats

12 ratings
· 30min · 4 servings
Pork Schnitzel with bacon mushroom gravy is an easy 30-minute weeknight dinner that is a family favorite! The pan-fried pork chops are crisp and golden on the outside, but tender enough to cut with a fork. This easy German jägerschnitzel recipe is perfect with mashed potatoes, egg noodles, späetzle, or rice and a veggie on the side.
houseofnasheatsH
House of Nash Eats

Ingredients

Etler
• 6 slices Bacon
• 1 lbs Pork loin chops, boneless
Meyve ve Sebzeler
• 16 oz Mushrooms
• 1 Onion, medium
• 1 Parsley, fresh
• 1 tsp Powdered garlic
Soğuk Malzemeler
• 3 Eggs
Konserve Gıdalar
• 2 1/2 cups Beef broth
Soslar
• 1 tsp Balsamic vinegar
Tatlandırıcı ve Baharat
• 3/4 tsp Black pepper
• 15/16 cup Flour
• 1/2 tsp Paprika, smoked
• 1 tsp Salt
Yağlar ve Sirkeler
• 1/2 cup Vegetable oil
Ekmek ve Fırınlanmış Malzemeler
• 2 cups Panko breadcrumbs
Sütlü Malzemeler
• 1/4 cup Heavy cream

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