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Pink Martini (2 oz Bacardi, 1/2 oz Raspberry liqueur, 1/2 oz Triple sec, 1 oz pineapple juice, 1 splash cranberry juice)

How to Make a Pink Martini

signature cocktail the 99 calorie Tickled Pink cocktail, a sparkling elixir that blends Belvedere Vodka with orange juice and raspberries, and a splash of Italian Mionetto Prosecco

Cranberry juice lends a pinkish tint to this cocktail and contributes to its name—Pink-a-Colada. Brighten up this refreshing beverage with fresh fruit and edible flowers.


Pink-a-Colada Ingredients 3 cups cranberry juice cocktail 2 cups coconut water 1 cups pineapple juice 2 cups coconut rum Garnishes: pineapple wedges, tropical flowers Preparation Combine first 4 ingredients in a large pitcher. Serve over ice.

Holiday Cocktail: Turtle Dove...vanilla vodka, hazelnut liqueur, amaretto, cream...rimmed in cinnamon and sugar crystals.

Be Mine - Valentine Martinis

Turtle Doves~ 2 oz Van Gogh Vanilla Vodka 2 oz Hazelnut liqueur 1 oz Amaretto oz Cream Rim martini glass with cinnamon and sugar crystals and set aside. Pour all ingredients into a shaker with ice and shake. Strain into the martini glass.

Frosty Lemon Drop Martini  | The Hopeless Housewife

Frosty Lemon Drop Martini

Frosty Lemon Drop Martini 2 ounces vodka ounce Triple Sec 1 ounce simple syrup 1 ounce freshly squeezed lemon juice shaker filled with ice superfine sugar, for the martini glass rim lemon wedge for sugaring rim lemon twist to garnish

frozen irish cream cocktail | 2 oz. Baileys Irish Cream  1-1/2 oz. Bacardi light rum  2 oz. Coconut water  1/2 cup of half-and-half  1 banana (diced and frozen if possible)  1/2 cup of ice  Nutmeg for garnish  Shaved coconut to rim glass

ingredients: 2 oz Baileys Irish Cream - oz Bacardi light rum - 2 oz Coco Lopez - cup of half-and-half - 1 banana (diced and frozen) - cup of ice. Blend until smooth. Garnish with a sprinkle of nutmeg.