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Pumpkin Pancakes with Bourbon Vanilla Maple Syrup
Pumpkin Pancakes with Bourbon Vanilla Maple Syrup
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spicysouthernkitchen.com

Pumpkin Pancakes with Bourbon Vanilla Maple Syrup

1 rating
· 18min · 4 servings
These Pumpkin Pancakes with Bourbon Vanilla Maple Syrup have so much fall flavor. Drizzle these light and fluffy pancakes with a little bourbon-flavored maple syrup for a truly fantastic way to start a cold morning.
FMSCLiving
Spicy Southern Kitchen| Christin Mahrlig

Ingredients

Produce
• 1/4 tsp Ginger, ground
• 1 cup Pumpkin, canned
Refrigerated
• 1 Egg
Condiments
• 1 cup Maple syrup
Baking & Spices
• 2 cups All-purpose flour
• 1 tsp Allspice
• 2 tsp Baking powder
• 1 tsp Baking soda
• 3 tbsp Brown sugar
• 1 1/2 tsp Cinnamon, ground
• 1/4 tsp Nutmeg
• 1/2 tsp Salt
• 1 tsp Vanilla extract
Oils & Vinegars
• 2 tbsp Vegetable oil
• 2 tbsp White vinegar
Dairy
• 1 1/2 cups Whole milk
Beer, Wine & Liquor
• 1/4 cup Bourbon

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