Collage of Japanese dishes including rice, noodles, and soup with text overlay: "Simple Japanese Recipes That Anyone Can Make at Home - 10 Easy Japanese Dinners".

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Simple Japanese recipes that anyone can make at home - 10 Easy Japanese Dinners

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Discover a collection of 10 simple Japanese dinners perfect for any night of the week. These easy recipes combine delicious flavors and minimal ingredients for a quick and satisfying meal. From classic favorites to new twists, these dishes will bring the taste of Japan to your table effortlessly. Try out these recipes today and enjoy the simplicity and authenticity of Japanese cuisine at home!

Easy Peasy Recipe | Family-Freindly Easy Recipes

Ingredients

Meat

• 1 lb Beef sirloin

• 2 lb Chicken thigh

• 4 Pork loin chops

Seafood

• 8 oz Salmon or tuna, fresh

Produce

• 1 Avocado

• 1 cup Broccoli florets

• 3 Carrot

• 1 cup Carrots

• 1 Cucumber

• 1 cup Cucumbers

• 1/2 cup Edamame

• 2 cloves Garlic

• 4 tsp Ginger

• 8 Green onion

• 1 cup Mushrooms

• 4 sheets Nori

• 1 Onion

• 1 Pickled ginger

• 2 Potatoes

• 1 Red bell pepper

• 1 cup Spinach or bok choy

• 1 Vegetables, Assorted

• 2 tbsp Wakame seaweed

Refrigerated

• 5 Egg

• 1/2 cup Tofu, firm

• 1 block Tofu, firm

Canned Goods

• 4 cups Chicken or vegetable broth

• 4 cups Dashi stock

Condiments

• 1 package Japanese curry roux

• 1/2 cup Mirin

• 1/4 cup Miso paste

• 1 1/4 cup Soy sauce

• 2 Soy sauce

• 1 Tonkatsu sauce

• 1 Wasabi

Pasta & Grains

• 8 oz Ramen noodles

• 4 cups Rice, cooked

• 8 oz Soba noodles

• 2 cups Sushi rice, cooked

Baking & Spices

• 2 cup Flour

• 1 Salt and pepper

• 1 Sesame seeds

• 1/2 cup Sugar

Oils & Vinegars

• 1 tbsp Sesame oil

• 1 Sesame oil

• 2 Vegetable oil

• 4 tbsp Vegetable oil

Bread & Baked Goods

• 2 cups Panko breadcrumbs

Liquids

• 4 cup Water

Other

• Skewers,

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