Green Bean Casserole with Canned Green Beans

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The BEST Homemade Green Bean Casserole - Cooking for Keeps

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Ingredients

Produce

2 cups Crimini mushrooms

2 cups French fried onions

1 Garlic clove, large

2 14.5 oz cans Green beans

2 Onions, small thin

1/2 cup Yellow onion

Condiments

1 tsp Worcestershire

Baking & Spices

1 4 cup all-purpose flour

1 cup All-purpose flour

1/4 tsp Black pepper

3 tsp Kosher salt

Dairy

2 tbsp Butter, unsalted

3/4 cup Half and half

1 cup Milk

3/4 cup Whole milk

Beer, Wine & Liquor

1/2 cup Sherry, dry