the best meats for charcuterie board are on display in this collage
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10 Best Meats for Charcuterie Boards

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The best meats for charcuterie boards are salty, thinly sliced, and flavorful, like chorizo or Jamón Ibérico. Use a few different options for variety.

Ingredients

Meat
1 Genoa salami
1 Jamon iberico
1 Mortadella
1 Prosciutto
1 Spanish chorizo
Prepared
1 Pate
Other
Calabrese
Capicola
Rillettes
Uncured Sopressata

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