Petr Bowery
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Pasta e Fagioli Soup - A classic Italian soup that is made with a tomato broth, ground beef, pasta, and packed-full of veggies and beans. All of these ingredients transform this into an irresistible dish that is so comforting and warms the heart. And stomach! Even better than the Olive Garden version.

Pasta e Fagioli Soup - A classic Italian soup that is made with a tomato broth, ground beef, pasta, and packed-full of veggies and beans. All of these ingredients transform this into an irresistible dish that is so comforting and warms the heart. And stom

BUN BO HUE aka BUN BO ~~~ this beloved dish from the city of hue (famous for royal court cookery) is greatly admired for its balance of spicy, sour, salty and sweet flavors with the predominant flavor being that of lemon grass. the noodles are more thicker and cylindrical as compared to that of pho or bun. recipe gateway: this post's link + danangcuisine.com... + an heirloom share www.eattravellive... [Vietnam] [vanskitchen]

Bun Bo Hue is also another beef soup though it originated in the mid-regions of Vietnam (hence the name Hue). Instead of star anise and cloves, this soup contains lemongrass, spring onion, beef shank and is served with rice vermicelli.

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