Noisettes caramélisées Más
Edible cocktails - LA Times
For a whimsical touch, display hors d’oeuvres on hanging platforms. Creative Wedding Food Presentations - Weddings Illustrated
Jamie Oliver's antipasto plank. For crazy delicious video: https://m.youtube.com/watch?v=giwz66PcH4U
Sweet and sour. This would look good with pork instead and the sauce over the top so it doesn't look heavy
A little Asian cross kitchen experiment with fall vegetables.
Adorno con vainilla!!
Simon Hulstone is renowned for producing dishes of real invention and this pyro-gastronomic dessert is truly mind-blowing.
Salad opens onto corn chowder.
Molecular Gastronomy - Champagne & Caviar Only dedicated foodies make food art like this. They need FOODAFED! Click: http://scripteaserx.storenvy.com/collections/285364-affinity-groups