Pork n Beans
Trust us, you’re going to want to try these Budweiser Bacon BBQ Beans. Combine Bud, chopped bacon, sautéed onions, baked beans, barbecue sauce, spicy brown mustard, molasses, and brown sugar in a large mixing bowl. Pour the mixture into a skillet and lay some strips of bacon over the top. Let the beans simmer for about 30 minutes and serve up at your next backyard party.
Today I am sharing my family’s go-to baked beans recipe that has been in the family for decades – Anastasia’s Best-Ever Baked Beans! These are a must-have at family barbecues! Simple to make, so darn good. Pork and beans with sauteed onions, molasses, brown sugar, ketchup, mustard, and bacon… a big ol’ dish of comfort. Did...Read More
Nothing is more down-home than the wonderful flavors of backwoods country cooking, so it's only fitting that these Hillbilly Baked Beans are one of our most popular slow cooker potluck recipes. They can even be reheated on a grill for a smoky taste that can't be beat!