Gifts, Christmas swaps and short pastry citrus cookies - Juls' Kitchen
I received a gift. I was living one of those moments in your life when you need to find a goal, something to commit for, something so important to deserve sacri
Basic Shortcrust Pastry Recipe
A basic recipe for delicious shortcrust pastry. Ideal for pastry cases, jam tarts and christmas mince pies! Don't forget to freeze any unused leftovers for&nbs…
My Favorite Sweet Shortcrust Pastry
To avoid the dreaded soggy pastry bottom, blind baking is a great technique to master. Baking the pastry case before any filling has been added allows it to crisp up, stopping any wet fillings seeping through.
How to make Easy Shortcrust Pastry Recipe | HappyFoods
This is a very easy recipe for Shortcrust pastry! It can be prepared ahead and stored in the fridge for a later use, if needed. The pastry will become pretty...
Good Question: What Does “Short” Mean In a Recipe?
Here’s a question from longtime reader JenPDX: Hi there – I am more of a cook…I am not a baker. I’ve come across a cookie recipe that I want to make tonight. The recipe note says that: “The dough is very “short” and should be well kneaded.” What does “short” mean in this baking context?(To All Good Questions) We were so inspired by the photo above from Flickr member .kaishin.