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Stromboli, made with pizza dough, veggies + prosciutto
25min · 2 servings Stromboli, the butter addition developed a wonderfully crispy exterior. It is an exquisite bread and like the pizza, you can customize it with your favorite fillings. Note: if you like doughy and soft, make a thicker rectangle and skip the butter on top. Filling: • Soft butter and parsley, Mozzarella, Cotija cheese, spinach & prosciutto. Dough: (1 medium) • -250g 00 Flour @mulinocaputo • -170 Water 68% • -25gr sourdough starter • -10gr olive oil • -1/4 teaspoon of dry garlic -4gr Salt Process: • -Mix all ingredients until a rough mass is formed and rest 35min, then knead until you reach a smooth surface. Rest 30min • -Two sets of stretches and fold, 40min apart. • -Let the dough rest covered for a total of ~4 hours at room temp. Then take it to the
0:09
"Sizzle Up Your Dish with Garlic Butter! 🧈🔥"
"Enhance the flavor of your favorite dishes with the rich and aromatic goodness of garlic butter! Whether you're sautéing vegetables, searing steak, or tossing pasta, this versatile ingredient adds a burst of deliciousness to every bite. Discover new culinary possibilities and elevate your cooking game with garlic butter today! #GarlicButter #CookingTips #FlavorEnhancer #FoodInspiration"
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Healthy Breakfast Idea: Blueberry Pie Overnight Oats😍 (vegan & gluten-free)
5min · 1 serving Blueberry Pie Overnight Oats (vegan & gluten-free)🤩 The creamy overnight oats combined with blueberries and the crunchy topping are a perfect combo💜 Such a delicious and easy breakfast idea😋 Ingredients: • 1/2 cup gluten-free oats or buckwheat flakes (120 ml) • 1/2 cup Greek-style plant based yoghurt (120 ml) • 1/2 cup almond milk (120 ml) • 1 tablespoon chia seeds • 1 tablespoon maple syrup • 1/2 teaspoon vanilla extract • 1/4 cup fresh blueberries (60 ml) Topping: • 1 tablespoon crushed walnuts • 1 tablespoon gluten-free oats • pinch of cinnamon • 1 teaspoon maple syrup • 1 teaspoon melted coconut oil • + blueberries Instructions: • 1. Mix all the ingredients together (except the toppings) • 2. Pour the mixture into a glass or a bowl • 4. Refr
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Strawberry Milkshake Chia Pudding 🍓💁🏻♂️
BY@shivesh17 Ingredients: 🍓1 cup strawberries, halved 🍓1 banana 🍓2 tbsp oats 🍓1 tbsp honey 🍓1 + 1/4 cup milk 🍓3 tbsp chia seeds Method 1. Add the strawberries, banana, oats, honey and milk in a blender. Blend until the mixture is smooth. 2. Transfer the berry smoothie to a bowl and add in the chia seeds. Mix well. 3. Allow the mixture to set in the fridge for 2-3 hours or overnight till the chia seeds swell up and becomes thick. chia pudding, strawberry chia pudding, strawberry season, breakfast, healthy, breakfast recipes, recipes, healthy, january, yummy, chia seeds
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