Salted Burnt Honey Gelato 🍨 Officially entering my ice cream making era. I’ve actually avoided making my own ice creams for yearsss because it always felt faffy and I never had enough freezer space for those big bowls you have to freeze overnight 😅. Been playing around with the @magimixuk gelato expert and it made the whole process so easy. My first batch was this salted burnt honey gelato, inspired by the very smoky burnt milk ice cream I had in Mexico and it’s so good. Going to try a malt...
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