More ideas from Michal
Caffe Pedrocchi is the name of both a café in Padua, Italy, and its signature drink: unsweetened espresso topped with a cool, sweet mint cream and finished off with very finely grated chocolate. Why doesn't some coffee shop entrepreneur in the U.S. introduce its own version of this (I assume Caffe Pedrocchi won't give away its cream recipe)? I'm telling you, they would CLEAN UP.

Caffe Pedrocchi is the name of both a café in Padua, Italy, and its signature drink: unsweetened espresso topped with a cool, sweet mint cream and finished off with very finely grated chocolate. Why doesn't some coffee shop entrepreneur in the U.S. introduce its own version of this (I assume Caffe Pedrocchi won't give away its cream recipe)? I'm telling you, they would CLEAN UP.