-- "King's Cake" These cakes are holiday pastries that have a little trinket baked it. The person who finds it in his/her piece is crowned king for a day!
Millefeuille is a traditional French pastry. I believe the English speaking world knows it as a Napoleon. Traditionally, a millefeuille consists of three layers of puff pastry and in between those layers, two layers of pastry cream. There are many variatio
Nicolas Bacheyre Thuriès Gastronomie Magazine n°267 Mars 2015