food & restaurant

26 Pins
·7y
two sandwiches with meat, cheese and sauces on them sitting on wax paper next to mushrooms
This Roast Chicken Burger Is Slathered in Bacon Fat
This Roast Chicken Burger Is Slathered in Bacon Fat
the burger is cut in half and ready to be eaten
Start A Fire
Whiskey-Glazed-Blue-Cheese-Burgers | These blue cheese burgers are brushed with a homemade whiskey glazed, topped with Irish cheese, and smothered in Guinness caramelized onions!
a large poster with different types of sandwiches on it's sides, all in different colors
Thai Beef Burger, Healthy Recipes
The End All Guide to Burgers! Pinned by Frosted Events- Best Burger Recipes- Get Your Grill On! Follow @frostedevents frostedevents.com #recipe #burger #grill
the bbq ribs are ready to be served
Grill Lovers
PrintGrill Lovers BBQ Ribs Recipe Ingredients• St. Louis Style ribs • olive oil • minced garlic • seasoned salt • pepper • barbecue sauce • aluminum foil pan InstructionsCut your slabs of ribs in half (Rib Racks are the secret to great ribs! They make grilling your ribs a breeze! Not only does a rack[...]
ribs covered in bbq sauce on a tray
Crock Pot Ribs
Crock Pot Ribs- so tender and easy to make!
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8h 20m
two pieces of meat sitting on top of a piece of wax paper
Comment cuire l'agneau : gigot, carré, épaule, souris, côtes... - Un déjeuner de soleil
Comment cuire l'agneau selon les morceaux (temps, température...) - How to cook lamb
the meat is cut up and ready to be cooked
Deli Roast Beef - It's My Dish
deli roast beef - closeup More More
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4h 10m
two pieces of raw meat sitting on top of foil
How To Use Baking Soda To Tenderize Meat - Tasting Table
There are many ways to make sure your meat is tender, but this one uses a household item you probably already have.
three pieces of meat hanging from clothes pins
How to Make Guanciale - Curing Guanciale at Home | Hank Shaw
Guanciale is Italian cured pork cheek or jowl. It's traditionally used in classic pastas, like spaghetti all carbonara and bucatini all'amatriciana. Because it's largely fat, guanciale has a more seductive pork flavor and delicate texture than cured meat that comes from the belly (like pancetta, which is a common substitute, though the flavor isn't the same).
a wooden cutting board topped with steak and ranch dressing
Garlic Rosemary Prime Rib Roast | NeighborFood
Garlic Rosemary Prime Rib Roast with Horseradish Cream--a gorgeous, simple meal for the holidays.
the ribs are being cooked in the crock - pot and ready to be eaten
Easy Crock-Pot BBQ Ribs Made in the Slow Cooker (VIDEO)
Fall-off-the-bone tender pork ribs cooked in the crock-pot. This super easy recipe takes less than 10 minutes to prep and can be cooked in as little as 4 hours on the high setting. Use your favorite barbecue sauce for a flavorful, finger-lickin' good meal!
sliced steaks on a wooden cutting board
Recipe for Hanger Steak with Red Wine Sauce
Recipe for Hanger Steak with Red Wine Sauce - This recipe gives you a melt in your mouth, delicious hanger steak. Without the fancy steakhouse prices taking a bite out of your wallet.
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25m
roast beef tenderloin with mushrooms and white wine cream sauce on a cutting board
Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce.
Roasted Beef Tenderloin with Mushrooms and White Wine Cream Sauce. Who says you have to pair red wine with red meat? Try this with a Missouri Chardonel white wine. YUM!
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35m