cup melted coconut oil cup maple syrup cup coconut sugar 1 cup canned pumpkin 4 eggs 1 cup almond flour cup coconut flour teaspoon baking soda 1 teaspoons pumpkin pie spice teaspoon cinnamon teaspoon salt AND crumb topping too
Cinnamon Truffles - these dairy free truffles are loaded with cinnamon, cashew butter and even chickpeas! Keep them in the freezer and I swear they taste like cinnamon cheesecake! You'll be addicted to these vegan truffles after one taste. And the good ne
Use Coconut Oil - Almond Flour Pecan Sandies: An easy, one bowl recipe for gluten free, buttery pecan cookies. - 9 Reasons to Use Coconut Oil Daily Coconut Oil Will Set You Free — and Improve Your Health!Coconut Oil Fuels Your Metabolism!
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