Strawberry Lemon Almond Bread – Diary of a Mad Hausfrau
Has anyone else been taking advantage of the gorgeous affordable strawberries currently in the market? I have never seen the prices so affordable. And their color makes me so happy. I was inspired to make this great recipe for strawberry lemon almond I found in a German cooking magazine. I tweaked it slightly, added a […]
My Almond Cookies are crisp on the edges and soft and chewy in the center. They are loaded with almond flavor and definitely remind me of sugar cookies. This easy recipe for Soft and Chewy Almond Cookies is a keeper!
These buttery sablés (French shortbread cookies) are made using ground almonds and a couple of drops of almond extract to take the almond flavor up a notch. Only four ingredients and no eggs required !
Linzer Cookie Daisies with Raspberry Jam or Lemon Curd
Turn crispy almond cookies filled with raspberry jam or lemon curd into beautiful flowers with colorful petals. These delicate Linzer Cookie Daisies will make wonderful treats for Mother's Day, a bridal shower, an afternoon tea, or a birthday party.
This towering high Chocolate Almond Layer Cake will make a cute addition to your Easter brunch buffet. Or maybe a birthday cake? Almond cake layers with a rich, semi-sweet chocolate ganache buttercream. Who can resist?! Using 5-inch cake pans will achieve the towering affect, but the cake can easily be made with 6-inch pans for...Read More
Do you know the feeling when you really want to bake something but have no idea what? It has been happening to me few time recently, and each time I got pastries that I wouldn’t necessarily have thought of preparing otherwise. That's how these following almond cookies were thought of. I wanted to make crinkle cookie – only not the common chocolate crinkle cookies, but something a bit different. I had a large amount of almond meal in my pantry and just knew I had to use it to make the…