Here are delicious side dishes to accompany your next meal. These recipes are so yummy!
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Vegetable Side Dishes
Butter Roasted Honey Carrots and Cauliflower with Goat Cheese. These smoky roasted vegetables get a little spicy kick from red pepper flakes. Fresh rosemary adds earthiness to the hearty dish. A drizzle of honey and crumbled goat cheese add a sweet tanginess. Enjoy as a side dish, over greens for an amazing salad, or even with scrambled or fried eggs. Delicious!
These Maple Dijon Mustard Brussels Sprouts are the perfect side for your holiday dinner or any other night of the year! They're light, bright, and savory. Perfect for winter and spring. The brussels sprouts get topped with toasted pine nuts and fresh parsley which tie the whole dish together. Serve with roasted fish, chicken, turkey, or in salads!
Learn how to make rich Pumpkin Puree at home in four easy steps. This tutorial will give you all the tips you need to make the purest pumpkin puree for all of your baking and cooking needs this season. #pumpkinpuree #pumpkin #pumpkinrecipes #pumpkinspice #pumpkinseason #fallrecipes #fallbaking #cookingwithpumpkin #cookies #cakes #breads #muffins #drinks via @ediblesense
Instant Pot Farro and Wild Rice Pilaf (or Stove Top) with dried cherries, fresh herbs, and toasted hazelnuts adds delicious flavor and texture to your holiday table. With your Instant Pot/pressure cooker, you can have this healthy side on your table in less than 45 minutes! You can also make it on your stove top... #Thanksgivingsides #InstantPotsides #farro #wildrice #pilaf #healthysides