Get pumped for the pumpkin glory that has descended upon us as we roll through fall. Pumpkins are more popular than ever as everyone pulls out their fall coats and celebrates the rich spices that pumpkin recipes lend.
Summer refreshing cocktail Smiley Smile We will need: - cantaloupe - 2 ounces of milk - 2 teaspoons of chia seeds Peel the melon, cut into cubes, add milk and Blend together. Finally, add chia seeds and stir. If we chilled melon, we can add ice cubes.
Anna cotta with raspberries You will need: 1 sachet of gelatine cake 200 ml cream 90 g sugar grit 200 g raspberries Procedure: Gelatine sheets have nabobtnant in 100 ml of cold water. In a saucepan, combine the milk, cream, sugar and bring to a boil. Remove from heat and add gelatin wrung. Stack glasses into raspberries. Pour into each bit cake gelatin and allow to solidify. Add the cream and let everything around 5 hours in the cold.
Strawberries with meringues You will need: 200 ml whipping cream 150 g of strawberries 1 vanilla sugar 60 g of meringue white chocolate to decorate Procedure: Nalámejte meringue pieces. Beat the cream with the vanilla sugar until stiff. The glasses layered strawberries, then the meringue, cream and process once again. Finally, add one more layer of strawberries and and pour the melted white chocolate. serve immediately
cherry cupcakes ingredients: For the dough: 3 egg whites pinch of salt 3 egg yolks 180 g of sugar 1 package vanilla sugar Dr.Oetker 180 g softened butter or margarine 180 g plain flour 1 level KL baking powder Dr. Oetker 100 ml of milk 20 g of cocoa 2 tbsp grated dark chocolate For the filling: 1 small jar of stewed sour cherries (drained weight 175 g) Cherry juice (from compote) 30 g of sugar 400 ml whipping cream 30 g of powdered sugar 2-3 PL cherry brandy We still need: muffin 12 paper…
Italian panzanella salad Tomatoes and onions cut into smaller pieces (quartered tomatoes and onions into strips). Tomatoes with onion season with basil and add to the mixture of shredded lettuce and chicory. Then, prepare the dressing of olive oil, vinegar, salt and pepper and pour over her salad. Depending on your taste, you can also add black olives and roasted chicken strips. Use to garnish with basil leaves chives. At the end nadrobíme the prepared salad and finely dry-fried bread Korn.
INGREDIENTS (2 servings) Pancake: 1.5 tablespoons of coconut oil 2 ripe bananas 2 eggs ¼ teaspoon cinnamon 10 chopped hazelnuts or walnuts On decorating: Garnish each time differently, depending on what I find in the kitchen. But always add at least one kind of fruit. diced fruits - autumn apples, pears a few nuts coconut Maple syrup