Food~Bread, Rolls & Loaf Recipes
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Every cornbread lover is faced with a dilemma the next day. What do you do with day-old cornbread or leftover cornbread muffins? If you have extra cornbread, you could take it and make baked stuffing, especially if it’s stale cornbread. Here are some of the best methods how to reheat cornbread so you can give it a little bit more of a shelf life.
Quick and easy cinnamon rolls make an impression at family breakfast or holiday brunch even when you don’t have time and need a breakfast treat that’s ready in a pinch. Don’t be surprised if these irresistibly delicious cinnamon get eaten before they ever make it to the table. PRINTABLE RECIPE at TidyMom.net