You won’t be able to stop eating this Cookies and Mascarpone Ice Cream! It’s an updated twist on a classic dessert. Get the recipe from Savory Simple.
Spiced ice cream affogato - affogato speziato alla panna - affogato affogato recipe - OPSD blog - food styling - food photography - guest post - Anisa Sabet - The Macadames
The ultimate holiday party appetizer. Baked Brie in a Sourdough Bread Bowl! Topped with brown sugar and white wine this may be the best way to eat cheese ever!!
Slow braised red wine oxtail, a proudly South African favourite with succulent fall-off-the-bone meat in a rich tomato sauce - a delicious winter hot-pot!
CHAMPAGNE AND FRUIT POPSICLES Boozy popsicle cocktails made with alcohol All you need to make these boozy treats is a bottle of bubbly and some fresh fruit. Get the recipe at Barefoot Wine & Bubbly.
Jack's Ultimate Steak Marinade - steaks marinated in red wine, chili sauce, red wine vinegar, Worcestershire sauce, onion, garlic, salt, pepper and a bay leaf. This marinade is seriously delicious! Our new go-to marinade. TONS of great flavor!!
Slow Cooked Lamb Shanks in Red Wine Sauce - a classic recipe, meltingly tender meat and a rich red wine based gravy. Easy to make!
Roast Beef Tenderloin with Red Wine Sauce Less red wine to sauce - make ahead 1/2 roast veggies ahead of time then finish off while roast is resting. 425 roasting to 125 internal temp temp generous hyes seasoning and garlic with dabs of butter. Rest for 15 minutes and carve. Serves with mashed potatoes, asparagus, carrots and beans all roasted with oil garlic and salt.
Baked Brie with Blackberry Compote and Spicy Candied Pecan