Kate Pergnerová

Kate Pergnerová

Kate Pergnerová
More ideas from Kate
Lebanese stuffed Swiss chard leaves – Tasty Mediterraneo

This traditional Lebanese recipe of stuffed Swiss chard leaves is a tasty vegan delicatesse from the Mediterranean cuisine.

Recipes – Tasty Mediterraneo

Recipes – Tasty Mediterraneo

Strawberry popsicles – Tasty Mediterraneo

2 Ingredient strawberry popsicles, a healthy and nutritious vegan ice pop recipe perfect for hot summer days.

Red Lentil Purple Cabbage Coconut Soup with Cilantro Oil - vegan - gluten free - CaliZona

This "Red Lentil Purple Cabbage Coconut Soup" is velvety smooth with a burst of yumminess! The lemongrass adds a light lemony floralness.

Tasty-Mediterraneo-red-cabbage-cream

This healthy & tasty vegan & gluten-free red cabbage soup recipe is full of antioxidants & anti-inflammatory richness! And it comes together in less than 30 minutes! (Dairy free) THAT COLOUR