Red Beans and Rice
Red Beans and Rice (Better Than Popeye's!) from The Food Charlatan. Have you ever had traditional Red Beans and Rice? It's a southern staple! I tried Popeye's Red Beans and Rice for the first time a while back, but these beans are even better. They are so creamy and flavorful, with the perfect smoky Cajun spice!
New Orleans–Style Red Beans and Rice | Making this New Orleans staple is remarkably easy, requiring nothing more than beans, vegetables, cured pork and sausage, and patience. Using a variety of pork products, including andouille sausage, smoked ham hock, and pickled pork shoulder, will give the beans the most depth of flavor, though a splash of apple cider vinegar can furnish some of the brightness of pickled pork if you can't find the latter. #winterrecipes #seasonal #winterdishes #seriouseats