Homemade Vegan Mayonnaise: 1 Tablespoon apple cider vinegar 1/2 teaspoon ground mustard 1/2 teaspoon salt 3 Tablespoons liquid from a can of chickpeas (at room temperature) 3/4-1 Cup neutral tasting oil- I used grapeseed
Get cozy this winter and bust out your Crockpot for these Vegan Slow Cooker recipes! Lots of hearty chills, soups & even oatmeal. Perfect for cold nights!
Made with just half a dozen ingredients, and ready in half an hour, this vegan 'Nutella' is really easy to make, and healthier than its shop-bought counterpart. | yumsome.com
Vegan Baking Substitutions...not really vegan but always looking for better substitutes for cooking
If you love butter but hate the ingredients in store bought dairy free versions then this recipe is the answer to your prayers. It is dreamily smooth, rich & creamy & can be whipped up in minutes. It is also palm oil & emulsifier free & can be used in any way you would use real butter!
Vegan mayo, how to.
baked rosemary fries with a dairyfree garlic dip #glutenfree #vegetarian #vegan
Mushroom Lasagna (Vegan + GF)
3 Idées pour stocker vos souvenirs de vacances!
I love this idea for making a keepsake box full of mementos and pictures from a trip, rather than trying to scrapbook everything!