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a wooden cutting board topped with lots of different types of cheeses and fruits on it
From Light Lunches to Filling Meals: Find Your Perfect Salad in Our Cookbook
From crisp greens to tantalizing dressings, our cookbook is your go-to resource for creating mouthwatering salads that will delight your taste buds. Dive into the world of salad and embark on a culinary adventure that celebrates the beauty and health benefits of fresh, wholesome ingredients. Elevate your dining experience and nourish your body with every bite. Get ready to create unforgettable salads that will leave you craving for more.
Hot Honey Roasted Carrots
Click the link for the recipe. It’s a simple recipe, my hot honey roasted carrots. There’s enough going on when it comes to dinner parties to have to have complicated side dishes as well. Limited ingredients and simple to put together. This is the perfect side dish!
Make Your Day
Emmental & Prosciutto Flowers 🌼 The best kind of flowers are the kind you can eat😋 These ham & cheese mini rolls are perfect for an Easter party or a spring day appetizer! You’ll need: Tortillas Dijonnaise (mayonnaise + Dijon mustard) Emmental slices Prosciutto Lettuce Cherry tomatoes Spread a thin layer of Dijonnaise on a tortilla. Top with prosciutto, and cut out the extras. Slice the tortilla lengthwise into strips. Using a glass or cup, cut out Emmental circles then slice them in half to make semi-circles or “petals”. On the edges of each tortilla strip, place 3-4 slices of cheese “petals” and roll tightly. Secure with a toothpick. Finally, add a piece of lettuce and cherry tomato halves to complete the appetizer. Enjoy!✨
Flores feitas com Marshmallow e pastilhas de chocolate colorida.