Pork Meatballs with Mash, Cider Sauce and Apples | James Martin Chef
This dish of Pork Meatballs with Mash, Cider Sauce and Apples is guaranteed to become a favourite recipe. Tasty, warming and a feast for the eyes too!
Lamb Curry | James Martin Chef
This amazing Lamb Curry from top chef Mike Reid is a Caribbean recipe. Lots of flavour, lots of spices, lots of aromats! It is served with plantain crisps. Delicious!
Earthen Soup | James Martin Chef
This Earthen Soup from Richard Corrigan is a brilliant family meal. Packed with vegetables and meat and served with bread it is a great autumnal feast!
Roast Beets with Mole Blanco | James Martin Chef
This Roast Beets with Mole Blanco recipe from Thomasina Miers is a colour explosion using candy coloured beetroot. A modern take on a traditional recipe.
Tea Smoked Salmon and Rainbow Chard with Beurre Blanc | James Martin Chef
This Tea Smoked Salmon, Rainbow Chard with Beurre Blanc is light and delicious. If you've never smoked your own salmon before...now is the time to try!
How to make Five-Minute Banoffee Cheesecake - James Martin Fast Cooking
Learn how to make delicious banoffee cheescake in just five minutes with James Martin! James' new book, Fast Cooking, is out now - an indispensable collectio...
Lamb Hotpot | James Martin Chef
Lamb Hotpot is really simple with few ingredients. In James' version good quality meat is essential and here he uses diced lamb shoulder and lamb kidneys.
This Morning's James Martin's Swiss roll recipe has fans obsessed for this special reason
James Martin served up some serious summer dessert inspiration on Monday's instalment of This Morning, and fans couldn't help but notice the celebrity chef's new look during the live cooking tutorial. James took to Instagram to document his delicious dishes, which consisted of a cheeseboard
Raspberry Souffle | James Martin Chef
This stunning Raspberry Soufflé's is an impressive end to any dinner party. Colourful, delicate and simply stunning! This one is made using a homemade jam base!