Salisbury Steak in Mushroom Onion Gravy
Salisbury Steak in Mushroom Onion Gravy This Salisbury steak in mushroom onion gravy is a delicious homemade family favorite meal. Made with oval-shaped ground beef patties, pan seared and then cooked in a rich and savory, homemade, mushroom onion brown gravy. Good ol’ down home cooking and comfort food at it’s finest. A fairly quick...Read More
6.3K views · 1K reactions | Hamburger steak and gravy recipe 🔥 😎 🎥 By: @auntiescookin Recipe- Meat: 1 lbs ground beef 80/20 1/2 cup Italian breadcrumbs 1 large egg 2 tablespoons Worcestershire sauce Seasonings: 1 tablespoon Italian seasoning 1/2 tablespoon garlic powder 1/2 tablespoon onion powder 1 teaspoon black pepper 1 teaspoon salt Gravy: 1 small yellow onion 1/2 a green bell pepper 3 garlic cloves 3 tablespoons unsalted butter 1/4 cup all purpose flour 2 1/2 cups low sodium beef broth 1 tablespoon Worcestershire sauce 1/8- 1/4 teaspoon browning Directions: Clean and dice the onion and bell pepper, and mince the garlic cloves. Combine the listed seasonings together and set aside. Half will be used for the meat, the other half to season the gravy. Next, to a bowl, add the ground beef. To the beef, add the breadcrumbs , egg, Worcestershire sauce, and half of the seasoning mixture. Mix the ingredients together then form into patties. Heat up a skillet, you can use little to no oil because the patties produce their own grease. Cook the patties 80% through then remove from pan. Remove most of the grease from the pan, leaving about 1 tablespoon in the pan to cook veggies. Add the bell pepper and onions into the pan and begin cooking them until they completely soften. Then add the garlic and sauté it for 30 seconds. Next, add in the butter, allow it to melt. Once melted, add in the flour. Allow flour to cook for approx. 1 minute or until a golden color. Then pour in the beef broth, stirring continuously as you pour. Once well mixed in, add in the Worcestershire sauce, browning, and the remaining half of the seasonings. Continue mixing while the gravy begins to thicken. Allow to come to a simmer, then add the patties back into the pan. Spoon the gravy over the patties. Cover, allow to simmer on low heat for 15-20 minutes. Then you’re ready to serve and enjoy. #comfortfood #sundaydinner #auntiescookin #recipe #instafood #foodporn #foodie #food #explore | FoodHQ | Tevin Campbell · Can We Talk
6.3K views · 1K reactions | Hamburger steak and gravy recipe 🔥 😎 🎥 By: @auntiescookin Recipe- Meat: 1 lbs ground beef 80/20 1/2 cup Italian breadcrumbs 1 large egg 2 tablespoons Worcestershire sauce Seasonings: 1 tablespoon Italian seasoning 1/2 tablespoon garlic powder 1/2 tablespoon onion powder 1 teaspoon black pepper 1 teaspoon salt Gravy: 1 small yellow onion 1/2 a green bell pepper 3 garlic cloves 3 tablespoons unsalted butter 1/4 cup all purpose flour 2 1/2 cups low sodium beef broth 1 tablespoon Worcestershire sauce 1/8- 1/4 teaspoon browning Directions: Clean and dice the onion and bell pepper, and mince the garlic cloves. Combine the listed seasonings together and set aside. Half will be used for the meat, the other half to season the gravy. Next, to a bowl, add t
Ryan Pauly on Instagram: "Chicken Marsala recipe 🍗 🍄 This is one of those meals that tastes really expensive but is so simple to make. Served mine over mashed potatoes. Recipe below 👇 Ingredients 3 chicken breasts sliced in half 12oz mushrooms sliced 1 large onion sliced 4 cloves garlic minced Sauce 3/4 cup Marsala dry version 1/2 cup @kettleandfire chicken bone broth bought @meijerstores 1/2 cup heavy cream 1 tablespoon Italian seasoning 1 teaspoon thyme 1 teaspoon balsamic vinegar Parsley to garnish Get 20%off kettle and fire bone broth with my code :foodcreationsforyou on their website! Start by slicing chicken breasts in half and pound them to tender them and reduce cooking time. Toss into a bowl and coat with seasoned flour salt and pepper. In a large skillet heat up oil
Ryan Pauly on Instagram: "Salisbury steak done right 🥩 . Can you think of anything more comforting? This is such a great comfort meal to make and is absurdly easy to make. Ingredients 2 lb ground beef 1/2 cup panko breadcrumbs 1 tablespoon mustard 1 tablespoon ketchup 2 tablespoons w sauce 1 egg 1/2 packet onion soup mix Sauce 1 lb sliced mushrooms 1 large white onion sliced 2 garlic cloves minced 16 oz @kettleandfire beef broth 2 tablespoons cornstarch 2 tablespoon worchestire sauce 1 tablespoon Dijon mustard Salt and pepper to taste If you use my promo code on kettle and fire’sweb site you get 20% off promo code: FOODCREATIONSFORYOU Combine all patty ingredients in a bowl, and mix. Form into patties I made 6 large ones. In a pan brown the patties on medium heat for 2 minutes u
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The Best Chili Recipe I've Ever Made (Slow Cooker)
The Best Chili Recipe I've Ever Made (Slow Cooker) from The Food Charlatan. The best chili recipe ever to come from my kitchen, guys! I think I'm picky about chili. This recipe has 2 things that make it unique: tender, fall-apart shredded beef instead of ground beef, and Mexican Masa Harina. The smell of this chili simmering may actually knock you out. #chili #best #garnish #sourcream #cheese #onion #beef #shredded #halloween #recipe #crockpot #slowcooker #steak #easy #homemade #classic #simple